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Peerless Rye Finished In A Brandy Barrel Rye Whiskey diademuertos By using sour mash to

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Peerless Rye Finished In A Brandy Barrel Rye Whiskey diademuertos By using sour mash to By using sour mash to catalyze the fermentation process (sour mash refers to the art of using a small amount of spent mash from an older batch of whiskey in order to catalyze fermentation in a new batch of whiskey) A note of vanilla and some oak toast

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